Martha Stewart has been one of my favorites in terms of home tips, great recipes, crafts and organization. I have recently had a chance to receive a wonderful book by Martha Stewart called “Martha Stewart’s Appetizers”. This is another one of those coffee table books that are not only beautiful but also have incredible recipes.
Appetizers have always been those great meal starters for me that I love and always make. I personally could eat just appetizers for meals. A lot of the appetizers I know are things my family would cook, and I don’t really know a lot of American classical appetizers, so this book truly opens my eyes on a lot of new recipes and ideas!
I have tried gougeres with cheese so far from this book. I have always been intrigued by gougeres, and now I got to try them out! The recipe was easy to follow, and very delicious!
I love the recipes of pull-apart lobster rolls and antipasto plates – I will have to try those!
The whole book is very much inspired! While there are a lot of American classics, the book is full of fusion recipes from around the world, as well as very modern spins with farmer’s market fresh products, world cuisine favorites, and crowd pleasers.
I received this book from Blogging for Books for this review.
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